Burmese Flavors
Bringing Burma’s
Flavors to San Francisco
At New Burma, we bring the rich and authentic flavors of Burmese cuisine to San Francisco. Our menu blends traditional recipes with fresh, high-quality ingredients, crafted to delight every palate. Each dish reflects the culinary heritage of Burma while incorporating a modern Asian fusion twist. From dine-in experiences to convenient catering services, we take pride in serving every guest with care and attention. Come and experience a journey of bold, vibrant flavors in every bite. Discover the taste of Burma, right here in the heart of the city.
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Deep fried chicken tossed with a sweet and tangy sauce; topped with sesame seeds.
Gluten free. Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
Gluten free. Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
Choice of (tofu, chicken or two shrimps) egg (or rice) noodle, cabbage, onion, bell pepper, cooked with chili sauce.
Choice of (tofu or chicken) egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. topped with scallion and cucumber.
Rice noodle with coconut chicken curry sauce, yellow bean powder, cilantro, and fried onions, boiled egg and crispy wonton.
Slices of beef / lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Slices of Beef / Lamb, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Slices of beef string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
Deep fried slices of beef tossed with a sweet and tangy sauce; topped with sesame seeds..
Shrimps wok tossed in garlic, chili sauce and slice of onions.
Shrimps and eggplant wok tossed in garlic, scallions with sweet chili sauce.
Shrimps, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
A warm and inviting atmosphere, authentic Burmese flavors, fresh dishes, and refreshing drinks. New Burma opens its doors in the heart of San Francisco.
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"Ordered food to go for my staff. There were about 20 of us. Spent $500 and it was more than enough food. Everyone loved the food and couldn't stop talking about how tasty it was. Next time we will eat there."
"The tea leaf salad is packed so nicely! Nan gyi dok is as well but I had already mixed it in my previous picture since I was eager to dig in. They always prepare the food super fast too! I'm pretty picky about Burmese food so I'm very happy that this restaurant is in the neighborhood!"
"Wanted to try some Burmese food. Found this place on yelp and decided to try it out. The food was delicious and super fresh, the atmosphere was relaxed and casual and the service was excellent. Highly recommend you try the fiery beef and vegetables as well as the samosas."
"This place is truly delicious, best burmese in the city. Better than Burma superstar or mandalay. The Burmese curry and the tea leaf salad are top. So happy to have this place and everyone is so kind! Soooo delicious I will be coming non stop! Great portions, quality, everything!"
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